combine flour, baking soda and powder, and salt in bowl

blend eggs, sugar, butter, vanilla, lemon extract and lemon juice in med bowl

pour wet ingredients into dry ingredients and bland until smooth

add oil and mix well

pour batter into well greased 9 x 5 loaf pan

bake at 350 for 45 minutes or until done

make lemon icing by combining and blending in a small bowl 1 cup powdered sugar, 2 tblsp milk, and 1/2 teasp lemon extract

when loaf is cool remove from pan and frost the top with icing. let icing set before slicing.