Line 8 by 4 inch loaf pan with foil, leaving edges of foil hanging over sides of pan

divide condensed milk evenly between two medium bowls

stir Key Lime Pie yogurt into one bowl

Stir strawberry yogurt into remaining Bowl

Spread key lime pie mixture into foil-lined pan

sprinkle with cereal

gently spoon and spread strawberry mixture on top

freeze for about 8 hours or until firm

to serve, use foil to lift frozen loaf from pan. pull back foil and remove.

Let stand for 5 to 10 minutes to soften slightly

Cut into eight 1 inch slices. serve immediately.