Steps
- 1
Combine the softened butter, flour, and white sugar in a mixing bowl.
- 2
When done mixing, pour into an ungreased cake pan. Bake for 15 to 20 minutes.
- 3
In another bowl, whisk together the remaining sugar and flour. Then whisk in the eggs and lemon juice.
- 4
Pour over the baked crust and bake for another 20 minutes.
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