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Stacy's Balsamic Pork Tenderloin
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A picture of Stacy's Balsamic Pork Tenderloin.

Stacy's Balsamic Pork Tenderloin

Stacy Rigos
Stacy Rigos @cook_3864399
Bradenton, Florida

best pork recipe ever!!

best pork recipe ever!!

Read more

Stacy's Balsamic Pork Tenderloin

Stacy Rigos
Stacy Rigos @cook_3864399
Bradenton, Florida

best pork recipe ever!!

best pork recipe ever!!

Read more
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Ingredients

10 mins
6 servings
  • 4 lbPork Loin
  • 3 1/2 tbspBalsamic Vinegar
  • 2 1/2 tbspEVOO
  • 4 clovegarlic, chopped
  • 1 tsprosemary
  • 1 tspthyme
  • 1 1/2 tspcaraway or fennel seed
  • 1 1/2 tspMontreal Steak seasoning
  • 1kosher salt
  • 1cracked black pepper
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Steps

10 mins
  1. 1

    Heat oven to 375°.

  2. 2

    Place pork, fat side up, in a ceramic baking dish. NOTE***If using a glass dish spray pan first with cooking spray.

  3. 3

    In a measuring cup, mix the vinegar, salt, pepper, fennel or caraway seed, rosemary, thyme and the EVOO.

  4. 4

    Cut small slits all over fat side and insert garlic.

  5. 5

    Coat meat with the vinegar mixture, rubbing into the meat.

  6. 6

    Sprinkle top with the Montreal Steak seasoning.

  7. 7

    Bake uncovered 15-20 minutes per pound, basting every 10-15 min.

  8. 8

    Remove from oven and let stand 15 minutes before slicing.

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Stacy Rigos
Stacy Rigos @cook_3864399
on July 27, 2014 15:35
Bradenton, Florida
I am a mother, a wife & an Accountant. My hobbies include television, cooking and baking as I am an old school believer that good food brings families closer together after a hectic week's worth of varying schedules. I am considered a "Master Cook" and not a chef because I haven't gone to culinary school. I always try new recipes every Saturday and love to make things from scratch. It brings a smile to everyone's face and you can taste the love and care that went into preparing every dish I make :)
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Keywords

Pork Tenderloin Pepper Pork Loin Steak Garlic

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