Wholewheat chocolate coconut Muffins

Name: Wholewheat chocolate coconut Muffins
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup whole wheat flour; 1/3 cup oats powder; 1/2 teaspoon baking powder; 1/3 teaspoon baking soda; 1/4 cup cocoa powder; 1/4 cup sugar powder; 1/3 cup bittersweet chocolate chips; 1/2 cup skim milk; 1/3 cup desiccated coconut powder; 1/2 teaspoon vanilla extract; 1 tablespoon Butter

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#Mealfortwo

It's very healthy and yummy muffins made with whole wheat and infused with coconut.

#Mealfortwo

It's very healthy and yummy muffins made with whole wheat and infused with coconut.

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#Mealfortwo

It's very healthy and yummy muffins made with whole wheat and infused with coconut.

#Mealfortwo

It's very healthy and yummy muffins made with whole wheat and infused with coconut.

Saved

Ingredients

15 minutes.

2 servings

1/2 cupwhole wheat flour
1/3 cupoats powder
1/2 teaspoonbaking powder
1/3 teaspoonbaking soda
1/4 cupcocoa powder
1/4 cupsugar powder
1/3 cupbittersweet chocolate chips
1/2 cupskim milk
1/3 cupdesiccated coconut powder
1/2 teaspoonvanilla extract
1 tablespoonButter

Saved

Steps

15 minutes.

1

In a large bowl combine dry ingredients flour, oats powder, baking powder, baking soda, cocoa powder, sugar, and chocolate chips.
2

Stir to combine dry ingredients.
3

Add in milk, butter, and vanilla, stir just until wet.
4

Slowly pour in coconut powder, stir just until combined.
5

Pour muffin batter into a muffin pan lined with cupcake wrappers.
6

Fill each muffin cup 3/4 full.
7

Bake in the oven 15 minutes or until a cake tester comes out clean from the center of the muffins.(Set settings according to your oven)
8

Enjoy yummy and nutritious muffins guilt free.