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Glazed Chicken with Fruit and Sweet Potato
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A picture of Glazed Chicken with Fruit and Sweet Potato.

Glazed Chicken with Fruit and Sweet Potato

jamesbishton
jamesbishton @cook_3399622
Bristol, United Kingdom

Glazed Chicken with Fruit and Sweet Potato

jamesbishton
jamesbishton @cook_3399622
Bristol, United Kingdom
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Ingredients

10 mins
2 servings
  • 1 3/4 cupchicken stock
  • 7 ozdried fruit
  • 1/4 cupbrown sugar
  • 1/4 tspgarlic powder
  • 1/4 tspdried rosemary leaves, crushed
  • 2chicken breasts
  • 1large sweet potato, peeled and cubed
  • 1onion, chopped
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Steps

10 mins
  1. 1

    Place 1 cup of the stock into a saucepan with the fruit, sugar, garlic, rosemary and bring to the boil.

  2. 2

    Place the chicken, potato and onions into a roasting pan, then pour over the stock mixture and cover.

  3. 3

    Bake in the oven for 15 minutes at 450°c. Then remove from the oven, uncover and add the rest of the stock before placing back in the oven for another 15 minutes, this time uncovered.

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jamesbishton
jamesbishton @cook_3399622
on August 25, 2014 15:36
Bristol, United Kingdom

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Keywords

Sweet Onion Chicken Breast Kamote Chicken Garlic

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