Pre heat oven to 350°. Roll cookie dough into a ball and place in the center of the backing stone or pan.

Using a light amount of flour roll out fought to 14 in circles about 1/4 in think.

Bake for 16 to 18 minutes until light brown then allow to cool.

Combine cream cheese , Brown sugar, peanut butter and vanilla.

Peel and core apples , then slice and set aside.

Spread cream cheese mix onto cooled cookie dough, and place apples on top of cream cheese.

Then warm Carmel sauce for 30 to 40 seconds in the microwave, and drizzle over apples.