Easy Lemon Pasta with Chicken

Name: Easy Lemon Pasta with Chicken
Total time: 2100 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb dried penne; 2 chicken cutlets, cut into fingers; 1 Salt and freshly ground black pepper; 3 garlic cloves, sliced; 1/4 tsp red pepper flakes; 3 tbsp olive oil; 3 tbsp chopped fresh parsley, for garnish; 2 lemons, juiced; 1/2 cup grated parmesan cheese

E_KAT @cook_2802086

Source of the recipe: www.foodnetwork.com

E_KAT @cook_2802086

Source of the recipe: www.foodnetwork.com

Saved

Ingredients

35 mins

4 servings

1 lbdried penne
2chicken cutlets, cut into fingers
1Salt and freshly ground black pepper
3garlic cloves, sliced
1/4 tspred pepper flakes
3 tbspolive oil
3 tbspchopped fresh parsley, for garnish
2lemons, juiced
1/2 cupgrated parmesan cheese

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Steps

35 mins

1

Cook the pasta in a large pot of boiling salted water. Drain well.
2

Season chicken with salt and pepper. Heat a large grill pan over medium high and add chicken. Grill until golden and completely cooked. Remove to a plate and slice.
3

Add the garlic and red pepper flakes to a salute pan with 3 tbs of olive oil and salute until fragrant. Add the cooked pasta and turn the heat off. Mix altogether.
4

Remove pasta to a large bowl. Add chicken to the warm pasta and season with salt and pepper. Sprinkle with parsley. Add the juice of two lemons and mix. Top with parmesan and serve.