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Pony fish (Pangat na Sapsap)
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A picture of Pony fish (Pangat na Sapsap).

Pony fish (Pangat na Sapsap)

Joy
Joy @cook_3016736
Pasig

Pony fish (Pangat na Sapsap)

Joy
Joy @cook_3016736
Pasig
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Ingredients

10 mins
4 servings
  • 1/4Pony fish (sapsap fish)
  • 1/2 cupwater
  • 2 piecegreen chilli
  • 1 mediumonion, chopped
  • 1 packagesmaggi magic sarap
  • 1salt
  • 1ground black pepper
  • 10 piececalamansi
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Steps

10 mins
  1. 1

    Clean pony fish (sapsap fish)

  2. 2

    After you clean the pony fish (sapsap fish). Place in the pan and mix all ingredients. Make sure you already remove the seed of calamansi.

    A picture of step 2 of Pony fish (Pangat na Sapsap).
  3. 3

    Boiled into the pan.. 5 to 10 mins. Remember dont let the water drain.. Thats it. Ready to eat :)

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Joy
Joy @cook_3016736
on January 12, 2015 10:34
Pasig
Hello there my name is joy from philippines, i would like to share filipino recipes. im a career woman and have a live in partner. I want to learn and to share my learning to cook. Im just preparing myself to be a wife soon. So thats why i've download this cookpad to learn more about cooking.Help me guys to learn and to share your recipes and im willing to try to cook it. :)
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