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Frogs In A Pond: Egg In Toast
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A picture of Frogs In A Pond: Egg In Toast.

Frogs In A Pond: Egg In Toast

Jamie Miller
Jamie Miller @cook_2840339

I grew up on these! They're very delicious & won't cause you to cheat on your diet. You can honestly use any bread and any type of egg you want!

I grew up on these! They're very delicious & won't cause you to cheat on your diet. You can honestly use any bread and any type of egg you want!

Read more

Frogs In A Pond: Egg In Toast

Jamie Miller
Jamie Miller @cook_2840339

I grew up on these! They're very delicious & won't cause you to cheat on your diet. You can honestly use any bread and any type of egg you want!

I grew up on these! They're very delicious & won't cause you to cheat on your diet. You can honestly use any bread and any type of egg you want!

Read more
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Ingredients

1 serving
  1. 1 largeEgg
  2. 1 sliceHoney Wheat Bread(or any bread)
  3. 1 dashPaprika
  4. 1 tspFeta Cheese
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Steps

  1. 1

    With a drinking cup, cut out a hole in the center of the slice of bread(you can save the leftover middle and pan fry it then add jelly for a side).

  2. 2

    In a frying pan, add butter or oil so the egg doesn't stick. Set at low-medium heat. When hot, place the bread on then crack one egg into the open hole. Make sure the egg fits snug into the hole & not all over the rest of the bread.

  3. 3

    When the bottom is white, flip it then add a dash of paprika if you want for added look & taste. Keep cooking depending on how you like your eggs(ex: yolky, cooked throughout, etc).

  4. 4

    After it's done cooking, you can add feta for more saltiness and flavor. Enjoy!

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Jamie Miller
Jamie Miller @cook_2840339
on July 27, 2015 22:35

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