Spaghetti Bolognese Cheddar

Name: Spaghetti Bolognese Cheddar
Total time: 600 s
Yield: 6 servings
Cuisine: American
Ingredients: 500 ml boiling water; 250 grams spaghetti; 250 ml bolognese sauce; 2 medium garlic; 75 grams chesee cheddar; 100 grams cornet beef

Izzah Khairun Nisa @cook_3391616

Mom late to go home and I'm very hungry. So I made as easy and filling spaghetti

Izzah Khairun Nisa @cook_3391616

Mom late to go home and I'm very hungry. So I made as easy and filling spaghetti

Saved

Ingredients

10 mins

6 servings

500 mlboiling water
250 gramsspaghetti
250 mlbolognese sauce
2 mediumgarlic
75 gramschesee cheddar
100 gramscornet beef

Saved

Steps

10 mins

1

Pour spaggethi into 500 ml boiled water for 4 minutes
2

Take out spaghetti from water, drain well. Place on a plate
3

Chopped garlic and then enter a hot griddle, then input and corned beef bolognese sauce, mix well
4

After the sauce evenly mix cheddar cheese and stir until evenly
5

Pour sauce into spaghetti, mix well,
6

And finally, Garnish with grated cheddar cheese and chili sauce, serve immediately