Open in Cookpad AppSteps
- 1
Mix curd ginger garlic paste,red chilli paste, chicken tikka masala,salt,1 teaspoon oil and coriander leaves in a big bowl....mix it well
- 2
Add all the chicken pieces into the masala.Add lemon juice.
- 3
Marinate the chicken for at least 5 Hours.
- 4
Grill the chicken pieces on a grill tawa or griller.
- 5
Baste with butter on regular intervals.
- 6
Serve hot with onion rings.
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https://cookpad.wasmer.app/us/recipes/4423751
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