Steamed Tofu Top Prickle Salad With Peanut And Cornflake

ITS VERY IMPORTANT THAT DISHES SERVE DURING THE CHINESE NEW YEAR IN BRIGHT AND COLOURFUL AS ITS A SIGN OF HAPPINESS AND PROSPERITY
💝💝💝💝💝💝💝💝💝🎇🎉🎇🎉🎇🎇
GONG XI FA CAI /HAPPY NEW YEAR 2015
Steamed Tofu Top Prickle Salad With Peanut And Cornflake
ITS VERY IMPORTANT THAT DISHES SERVE DURING THE CHINESE NEW YEAR IN BRIGHT AND COLOURFUL AS ITS A SIGN OF HAPPINESS AND PROSPERITY
💝💝💝💝💝💝💝💝💝🎇🎉🎇🎉🎇🎇
GONG XI FA CAI /HAPPY NEW YEAR 2015
Steps
- 1
Steamed tofu for 15 to 20 minutes then set aside
- 2
You can diy this princkle salad or any store bought prickle salad / acar
https://cookpad.wasmer.app/us/recipes/359863-vegetarian-prickle-salad-acar-acar
- 3
In pan with little oil saute the onion for few minutes then add in the prickle salad / acar acar and mix well for 2 to 3 minutes then off heat and serve on top of the steamed tofu
- 4
Lightly Crush some peanut then garnish with some Kellogg's corn flake for extra crunch
Similar Recipes
More Recipes
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

Swati Sheth
-

Vidyutaa Kashyap
-

Ivy Seng
-

Nutan Shah
-

Amrita Chakroborty
-

Bhavnaben Adhiya
-

Ashley Speaks
-

Easy 3-ingredient Banana Bread
bambimarshall83
-

Mike's Fruity Tropical Breezes
MMOBRIEN
-

dazednene
-

ThaCMaree
-

liyahh11
-

ThaCMaree
-

sandra53
-

yoggi -

hannahmxe
-

Ashley Speaks
-

Omunique`s Italian Herb Crusted Kitchen
omunique1105
-

Easy 3-ingredient Banana Bread
bambimarshall83
-

Lavanya JSK





Comments