Steps
- 1
Palak ko cut kerke 2-3 bar pani se dho lein.
- 2
Ek cooker mein palak, moong dal, tomato, Hari mirch, lehsun, ginger, dhania powder sab dalker 5-6 whistle dilwa dein.
- 3
Jab cooker thanda Ho jaye to madhani se mix kar dein.
- 4
Ek pan Mein ghee garam kar ke jeera aur red pepper dal kar tadka de.
- 5
Roti ke Sath serve Karein.
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