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Thai style wings
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A picture of Thai style wings.

Thai style wings

Kimmi
Kimmi @cook_3854898

it comes together in no time and is easily made to feed a noshy family of four

it comes together in no time and is easily made to feed a noshy family of four

Read more

Thai style wings

Kimmi
Kimmi @cook_3854898

it comes together in no time and is easily made to feed a noshy family of four

it comes together in no time and is easily made to feed a noshy family of four

Read more
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Ingredients

  1. 2/3 cuphoisin sauce
  2. 1/3 cupsiracha
  3. 4 lbwings
  4. 2tablesp olive oil
  5. 4to 5 scallions , thinly sliced
  6. 1/2 cupcilantro, chopped roughly
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Steps

  1. 1

    Preheat a grill to medium-high.

    In a small bowl, stir together the hoisin and Sriracha. Set aside.

  2. 2

    Pat the wings dry and toss them in the oil to evenly coat. Grill the wings, turning occasionally, until cooked through and the skin is crispy, about 15 minutes. During the last 5 minutes of cooking, baste the wings with the prepared hoisin-Sriracha sauce, allowing it to glaze over the heat.

  3. 3

    Serve the wings garnished liberally with scallion and cilantro; pass additional Sriracha at the table for dipping.

  4. 4

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Kimmi
Kimmi @cook_3854898
on February 11, 2015 01:38
Single mommy of 1 who loves to cook and try new recipes. Thanks for all ur submissions for me to try
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