Simple Chicken Ramen

Name: Simple Chicken Ramen
Total time: 1800 s
Cuisine: American
Ingredients: 1 pack chicken-flavored Ramen noodles; 1 stalk green onions; 2 garlic cloves; 1 tbsp soy sauce for broth; 1 tbsp soy sauce for chicken; 1 tsp black pepper; Dash red pepper; 2 cups water; 1/4 lb chicken breast sliced into strips (or deli meat); 3 slices thick deli meat (optional); 1 egg boiled or soft boiled (optional)

Terence Highsmith @cook_10226482

Getting tired of plain ramen but not ready to kick it up to top chef levels yet? Welcome to my club. If you can fry chicken and cook ramen, you can make this.

Terence Highsmith @cook_10226482

Getting tired of plain ramen but not ready to kick it up to top chef levels yet? Welcome to my club. If you can fry chicken and cook ramen, you can make this.

Saved

Ingredients

15 - 30 minutes

1 packchicken-flavored Ramen noodles
1 stalkgreen onions
2garlic cloves
1 tbspsoy sauce for broth
1 tbspsoy sauce for chicken
1 tspblack pepper
Dashred pepper
2 cupswater
1/4 lbchicken breast sliced into strips (or deli meat)
3 slicesthick deli meat (optional)
1egg boiled or soft boiled (optional)

Saved

Steps

15 - 30 minutes

1

Mix together the garlic, soy sauce, black pepper, red pepper, and half of the ramen seasoning packet in a small bowl or measuring cup. Set aside.
2

Season chicken with salt and pepper to taste. Grease a pan with choice oil and fry chicken until done, add soy sauce, and fry for more 1 minute. Set chicken aside.
3

(Optional) Separately boil an egg and set aside.
4

Add 2 cups of water to a pot, mix in seasoning mixture from step 1, and bring to a boil.
5

Add ramen noodles and chicken. Cook for 3 minutes. You may need to break up the noodles with a fork while it cooks.
6

Transfer ramen, chicken, and broth to a bowl. Garnish with green onion and egg. Enjoy immediately.