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Ginisang Upo
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A picture of Ginisang Upo.

Ginisang Upo

Minda
Minda @MindasKitchen6370
San Pablo, CA

Ginisang Upo

Minda
Minda @MindasKitchen6370
San Pablo, CA
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Ingredients

8 servings
  • 4medium sized Upo (White Squash), sliced
  • 12 clovesgarlic, crushed
  • 1large sized onion, diced
  • 3large sized tomatoes, diced
  • 1 lbground pork
  • 6 tbspcooking oil
  • 3 tspsalt
  • 1 tspground pepper
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Steps

  1. 1

    Heat the pan and pour the cooking oil and sauté the garlic, onions, and tomatoes

    A picture of step 1 of Ginisang Upo.
  2. 2

    Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes

    A picture of step 2 of Ginisang Upo.
  3. 3

    Add the Upo (White Squash), cover the pan, and simmer for 6 minutes

    A picture of step 3 of Ginisang Upo.
  4. 4

    Add salt to taste. Serve hot with white rice and enjoy.

    A picture of step 4 of Ginisang Upo.
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Minda
Minda @MindasKitchen6370
on February 19, 2018 22:30
San Pablo, CA
Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!
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Keywords

Onion Ground Pork Pepper Tomato Garlic

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