Tuna Melt Sandwich
You don't have to put all the hot sauce on, but I like spicy food, so I always add A LOT of hot sauce. :nod Perfect for lunch, and a healthy choice! :chef
Tuna Melt Sandwich
You don't have to put all the hot sauce on, but I like spicy food, so I always add A LOT of hot sauce. :nod Perfect for lunch, and a healthy choice! :chef
Cooking Instructions
- 1
Open can of tuna, drain it, and then put it into a mixing bowl.
- 2
Add the chopped onion, Mayo, and hot sauce into the bowl. Mix it all together, so the constituency is in the middle of creamy and dry
- 3
Cut bun in half, and put as much of the tuna as you want, if there are leftovers save it for later. Tuna also tastes great on crackers!
- 4
Put the slice of cheese on top. If you have a toaster oven, set it to broil, and place the sandwich on a tray, and then stick it in the oven. Lay the top bun on it's side beside the other bun, so that the cheese will melt faster.
- 5
When the cheese has melted over the tuna, and the buns have been toasted golden, take them out. Add the pickles to the side to garnish. And serve!
- 6
Note: this only makes around 1 serving.
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