Steps
- 1
Pell your arish potatoes wash it cut it into four pieces put it in the pot and Cook
- 2
Cut your red and yellow bell pepper your onion your carrot and your tomato
- 3
Get a chicken marinate your chicken and Fry
- 4
Get a fry pan add sesame oil and your mixture apart from the seasoning and chicken and keep starring until it's cooked
- 5
Add your chicken and spices and seasoning
- 6
After two minutes you bring it down
- 7
Bring down your pot and use your hand mixer to marsh it or anything you feel like useing.
- 8
Get a takeaway plate, an stly it.
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