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Colocassia leaves fritters
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A picture of Colocassia leaves fritters.

Colocassia leaves fritters

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

#LeafyGreens
Healthily Yum very tasty arbi leaves shallow fried fritters,serve as starter, snack or side dish

#LeafyGreens
Healthily Yum very tasty arbi leaves shallow fried fritters,serve as starter, snack or side dish

Read more

Colocassia leaves fritters

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

#LeafyGreens
Healthily Yum very tasty arbi leaves shallow fried fritters,serve as starter, snack or side dish

#LeafyGreens
Healthily Yum very tasty arbi leaves shallow fried fritters,serve as starter, snack or side dish

Read more
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Ingredients

15 to 20 minute
4 servings
  • 5 to 6Colocassia leaves / arbi leaves
  • 2 cupsChana dal flour
  • 1 tablespoonTamarind pulp
  • 2 teaspoonChopped jaggery
  • 1/2 teaspoonTurmeric powder
  • 1 teaspoonRed chilli powder
  • 1/2 teaspoonAjwain seeds
  • to tasteSalt
  • 1 to 2Oil for shallow frying
  • 2 teaspoonSesame seeds
  • 2 Pinch Asafetida powder
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Steps

15 to 20 minute
  1. 1

    Wash arbi leaves and remove excess water

  2. 2

    Ingredients required

    A picture of step 2 of Colocassia leaves fritters.
  3. 3

    Ingredients required for layering

    A picture of step 3 of Colocassia leaves fritters.
  4. 4

    In a mixing bowl take chana dal flour, tamarind pulp, ajwain,jaggery, salt and all spices

    A picture of step 4 of Colocassia leaves fritters.
  5. 5

    Add little water and prepare a smooth thick paste

    A picture of step 5 of Colocassia leaves fritters.
  6. 6

    Apply this paste evenly on a arbi leaf and cover it with another leaf. Again repeat the process

    A picture of step 6 of Colocassia leaves fritters.
  7. 7

    Now gently fold and prepare it's roll by folding it's open ends. Prepare tight roll

    A picture of step 7 of Colocassia leaves fritters.
  8. 8

    Now steam it in steamer for 5 to minutes,just like we do for idli or dhokla

    A picture of step 8 of Colocassia leaves fritters.
  9. 9

    Let them cool for some time and cut steamed rolls in roundels of1 to 2 inches

  10. 10

    Heat some oil on pan and add Sesame seeds. Place all roundels on it and shallow fry from both sides till Crisp and done

    A picture of step 10 of Colocassia leaves fritters.
  11. 11

    Serve hot immediately.. enjoy endlessly

    A picture of step 11 of Colocassia leaves fritters.
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Renu Chandratre
Renu Chandratre @Cook18272220
on February 25, 2018 17:12
Indore (MP)
I m a 24/7 working woman, a home maker and Home Baker ..loves to cook and serve for family and friends.** I have created my YouTube channel, Garnish With Renu, Easy Tasty Cooking 🤗, plz subscribe and Press bell button iconhere is the link 👇👇👇Plz like subscribe and share 🤗 https://www.youtube.com/channel/UCmDHP_AvGY4Q9yP5hsFwJXA** I have created my FB page too..
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