Firstly crumble the bread or cut it into very small pieces

Take a pan put oil and add rai curry leaves, soaf jeera

Now add potatoes, peas,onion,capsicum and cook well and add tumric

Now add very little water(2to 3tsp)

Put tomato, bread crumbs,salt and gram masala and mix properly

Cover the pan with lid and cook for few min.

Bread will absorbing all spices properly

Switch off the gas and add lemon juice and mix properly

Garnish with coriander, peanuts,pomegranate and bhujia