Pound cake - Venezuelan style
simple and delicious!
Cooking Instructions
- 1
Preheat oven to 350 degres
- 2
Mix butter and sugar together until smooth
- 3
Add the 5 eggs to the mix
- 4
In a separate cup mix milk and vanilla together
- 5
Add the milk and the flour to the little by little while interchanging between flour and milk
- 6
Mix throughly
- 7
Greese pan with butter and flour or use harina pan which is better than flour
- 8
Pour mix into greese pan and bake till toothpick comes out clean
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