Mango Yogurt and Mascarpone delight

Name: Mango Yogurt and Mascarpone delight
Total time: 900 s
Cuisine: American
Ingredients: 1 Mango (or more, depending on how many people you are making it for); 1 (Kiwi is a nice alternative too); 1 tsp Mascarpone (per each yogurt); 1 Natural Yogurt; 1 Enough Butter Cookies to make the base of the dessert

foquinha @cook_3319635

Mango Yogurt and Mascarpone delight

foquinha @cook_3319635

Saved

Ingredients

15 mins

1Mango (or more, depending on how many people you are making it for)
1(Kiwi is a nice alternative too)
1 tspMascarpone (per each yogurt)
1Natural Yogurt
1Enough Butter Cookies to make the base of the dessert

Saved

Steps

15 mins

1

Peel off the skin of the mango. Blend the mango. (The same goes for the kiwi.)
2

Mix the yogurt with the mascarponde until you have a creamy texture. Add more yogurt or mascarponde to taste.
3

Smash the cookies into small pieces.
4

In each individual bowl, put the cookie base.
5

On top, the yogurt and mascarponde mix.
6

To finish up, the mango (or kiwi).
7

It is really good when it's cold, so if needed, put the bowls in the fridge for a while.