Zax Salesman Tupperware Lunch
Cooking Instructions
- 1
Heat a tablespoon of butter in a wok or large saucepan.
- 2
Toss in onion and garlic, both diced. Let cook until opaque. Low and slow is best.
- 3
Now add the sausage, breaking up as much as possible. Stir around until you feel happy on medium heat. Don't worry about cooking meat through yet.
- 4
Add celery and carrots (peeled and chopped.) Salt, pepper and hot sauce it now. Toss/stir and cover on low for 5 mins.
- 5
Mix in spinach, corn and broth and stir until its evenly mixed.
- 6
Let the mix steam out some of the wateriness for about 7 mins, mix, add the eggs (scrambled or not is up to you) and let simmer until egg is cooked.
- 7
Let cool some then seperate into 5 tupperware containers for the week. You'll hate it by Wednesday.
- 8
Remember: Never follow a recipe 100%. Put your own spin on it, have fun and ENJOY!
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