Sabse pehle 1 bade bowl m maida baking powder ar Salt ko dalkar chhan lijiye then add dahi and oil and mix well then add water to need and ready to soft dough. And is dough ko 15-20 min karein liye dhakkar rakh dijiye.

Then ab isme se ek loi thodhiye dry maida lagakr isko roti ki rarh beliye ab iske ek side halka sa pani lagakr is par methi ke patte daliye sukha maida lagakr halka sa bel dijiye jisse ki methi naan par chipak jaye.

Then dusri side b ese hi pani lagakr methi daliye ar maida lagakr bel dijiye.

Then now tandur ko garam kijiye ar naan ko sikne ke liye tandur m laga dijiye 10 min m naan sik jayegi chake karke dekh lijiyega dono side se achhi tarh sikne ke baad naan ko tandur se nikal lijiye.

Apki methi naan tayyar hai butter lagakr kisi b sabji ya kofte ke sath serve kijiye.

Agar apke pas tandur na ho to ap tawa par bhi naan bana sakte hai.