Steps
- 1
In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well
- 2
Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper
- 3
Freeze them in the fridge for 30 mins.
- 4
Bon appetite!!!
- 5
Store the extra ones in the fridge
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