Sarso ka Saag
Open in Cookpad AppSteps
- 1
Clean and wash properly sarso and spinach.
- 2
Boil in a pressure cooker with water.
- 3
Heat ghee in a wok add ginger and garlic, sauté it, now add chopped onion, sauté it, now add tomato and all dry spices, sauté it till leaved oil.
- 4
Add boiled sag and cook on low flow 3 to 4 minute.
- 5
Serve with makki ki roti and butter and masala chah.
Similar Recipes
More Recipes
-
लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
-
Chai Choreki (Traditional Persian Saffron Tea Cookies from Zanjan)
-
Banana Rava Kesari Halwa - Divine Bhog Prasad
-
Jollof Rice with Beef Tomato Sauce
-
-
-
-
-
Herbed Butter Injected Roast Turkey
-
-
-
-
-
Heena Hemnani -
Methi ke theple (gujrat special)
-
Jyoti Kevalramani -
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/4486332
Comments