A picture of Custard kheer of sewai.

Custard kheer of sewai

Loveleen Rani @cook_10210719

Custard kheer of sewai

Loveleen Rani @cook_10210719

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Ingredients

1 kg milk
3 spoon-custard powder
1 bowl(bombino) any type of sewai
1/2 bowl Sugar
as neededDry Fruit to garnish

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Steps

1

Boil the milk,
2

Make a paste of custard powder with half bowl of milk and add it into boiling milk. Add sewai also in it and stir constantly.
3

It take 10 to 15 minutes to get ready. Then Cool it and garnish with dry fruit.Ready to serve.

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Loveleen Rani

Loveleen Rani @cook_10210719

on March 04, 2018 10:57

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