sprinkle chicken with salt and pepper. place on a broiler pan. broil 4-5 inches from the heat source for 6 to 8 minutes on each side or until juices run clear.

transfer to a 5 quart slow cooker

in a small bowl, combine the barbecue sauce, honey, mustard, worcestershire sauce, and hot pepper sauce. Pour over chicken. stir to coat. Cover and cook on low for 4 to 5 hours or until heated through