Nutella Cookie Cups

Name: Nutella Cookie Cups
Cuisine: American
Ingredients: 1 cup butter; 1 cup brown sugar; 1/2 cup granulated sugar; 2 3/4 cup all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 2 eggs; 2 tsp vanilla; 1 cup nutella

ismellsexandcandy @cook_3389092

Pasig

I have several jars of Nutella that I need to consume before September, hence the recipe. Inspired by http://www.daisychubb.com/recipe-mini-nutella-cookie-cups/. I used my snickerdoodles cookie recipe. So far it's the same with the recipe on the link.

ismellsexandcandy @cook_3389092

Saved

Ingredients

1 cupbutter
1 cupbrown sugar
1/2 cupgranulated sugar
2 3/4 cupall-purpose flour
1 tspbaking soda
1/2 tspsalt
2eggs
2 tspvanilla
1 cupnutella

Saved

Steps

1

Preheat oven to 350°F.
2

Combine dry ingredients.
3

Cream butter and sugars.
4

Add eggs one at a time until fully combined. Beat in vanilla.
5

Gradually add dry ingredients
6

Bake for 10-12 minutes in cupcake/muffin pans.
7

When done, remove from oven and let sit for 1 minute. Make wells for nutella using a shot glass.
8

Place nutella on the wells. Nutella will soften upon contact with the hot cookie making it easy to swirl the nutella.