Aalu beens with curd

Name: Aalu beens with curd
Cuisine: Indian
Ingredients: 250 grams beans faliya chopped; 100 grms aalu chop kie hue; 1 cup curd; 1 chopped onion; 2 tomatoes; 1 spoon garlic ginger ka paste; 2 spoons oil; to taste Namak lal mirchi powder haldi powder or garam masala; Hari dhniya barik katti hui

Anjali Rohit Kamra @cook_11759562

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Anjali Rohit Kamra @cook_11759562

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Ingredients

250 gramsbeans faliya chopped
100 grmsaalu chop kie hue
1 cupcurd
1chopped onion
2tomatoes
1 spoongarlic ginger ka paste
2 spoonsoil
to tasteNamak lal mirchi powder haldi powder or garam masala
Hari dhniya barik katti hui

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Steps

1

Sab se pehle beans or chop aalu ko wash kar lein
2

Ak kadhai rakhein gas par gas on karein ab 2 spoon oil dale ab isme chopped onion dale or thoda brown karein ab garlic ginger ka paste dale or thoda brown hone de ab cook kiye tomato dale or oil chodne tak ache se bhune
3

Ab isme curd ko ache se fainth kar masala mein dale or flame slow kar de ab isme aalu beans dale or ache se hilaye
4

Kadhai ko dhak de or 5 mint baad check karein or kadchi se hilaye fir 5 mint ke liye dhak de
5

Aalu beans with curd ready hai hari dhaniya se garnish karein