crockpot mac and cheese

Name: crockpot mac and cheese
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 cup shredded cheddar cheese; 2 1/2 cup milk; 12 oz evaporated milk; 8 oz cream cheese; 16 oz elbow macaroni

Brooke Hastings- Welborn @cook_3959413

crockpot mac and cheese

Brooke Hastings- Welborn @cook_3959413

Saved

Ingredients

10 mins

8 servings

3 cupshredded cheddar cheese
2 1/2 cupmilk
12 ozevaporated milk
8 ozcream cheese
16 ozelbow macaroni

Saved

Steps

10 mins

1

put all ingredients into crockpot except 1 lb macaroni noodles.
2

leave on low for one hour. after ome hour stir sauce in crockpotan
3

make macaroni and drain after sauce has been crockpotting for 45 minutes
4

add cooked macaroni to sauce and add any extras you may want
5

cook on low formanother 5 mins

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Cooksnaps

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Brooke Hastings- Welborn @cook_3959413

on November 02, 2015 22:43

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