Preheat oven to 350.

Combine all cake ingredients together.

Pour evenly into a greased bundt pan or 9 x 13 inch pan.

Bake 35 - 45 mins in a bundt pan or 30 - 35 mins in a 9 x 13 inch pan. Cake should be golden brown or a toothpick inserted in center will come out clean.

For frosting : add first 4 ingredients together.

Add powdered sugar and mix with an electric mixer until desired consistency is achieved.

Drizzle icing over cake and serve with additional cherry pie filling if desired.