Papa's Lasagna

Name: Papa's Lasagna
Cuisine: American
Ingredients: 2 lb lean ground beef; 4 diced red and green peppers; 1/2 diced onion; 500 grams Ricotta; 500 grams 2% Cottage Cheese; 1/4 cup crumbled feta; 9 noodles; 700 grams zesty spagetti sauce; 700 grams diced italian tomato sauce; 2 tbsp italian seasoning; 1 tsp thyme; 1 tsp basil; 1 tsp oregano; 400 grams shredded mozzarella

John Spence @cook_2822939

Victoria BC

Papa's Lasagna

John Spence @cook_2822939

Saved

Ingredients

2 lblean ground beef
4diced red and green peppers
1/2diced onion
500 gramsRicotta
500 grams2% Cottage Cheese
1/4 cupcrumbled feta
9noodles
700 gramszesty spagetti sauce
700 gramsdiced italian tomato sauce
2 tbspitalian seasoning
1 tspthyme
1 tspbasil
1 tsporegano
400 gramsshredded mozzarella

Saved

Steps

1

Brown hamburger with onions and peppers.
2

Mix both tomato sauces together. Spread a layer of the tomato sauce on the bottom of the casserole dish. Cook noodles and then rinse in cold water.
3

Mix richotta, cottage cheese, feta and spices together. Layer 3 noodles on base.
4

Spread a layer of the cheese mixture and then a layer of the meat mixture and then a layer of tomato sauce. Repeat with the layering and then lay the last 3 noodles with a layer of sauce and then cover with the mozzerella.