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Brad's smoked salmon eggs benedict
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A picture of Brad's smoked salmon eggs benedict.

Brad's smoked salmon eggs benedict

wingmaster835
wingmaster835 @wingmaster
Sequim Washington

Brad's smoked salmon eggs benedict

wingmaster835
wingmaster835 @wingmaster
Sequim Washington
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Ingredients

  • Small package of English muffins
  • Gruyère swiss cheese
  • Sliced Canadian bacon
  • Poached eggs
  • Smoked salmon
  • Smoked paprika
  • Prepared hollandaise sauce
  • Roasted asparagus
  • Chives
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Steps

  1. 1

    Toast and butter English muffins.

  2. 2

    Get a pot of water and 1/4 cup white vinegar to a low boil. Carefully drop eggs in. Cook 4 minutes for soft poached, 6 minutes for medium poached.

  3. 3

    Cover muffins with shredded cheese, then Canadian bacon. Top with an egg.

  4. 4

    Cover with hollandaise sauce.

  5. 5

    Garnish with a piece of smoked salmon, roasted asparagus, and chives. Serve immediately. Enjoy.

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wingmaster835
wingmaster835 @wingmaster
on March 03, 2018 15:53
Sequim Washington
cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.
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Comments

wingmaster835
wingmaster835 @wingmaster
December 29, 2021 20:08
Don't know about that site, and I'm not sure that I can transfer them from here.
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Keywords

Smoke Salmon Chive Asparagus Egg Bacon Cheese

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