Brad's smoked salmon eggs benedict

wingmaster835 @wingmaster
Brad's smoked salmon eggs benedict
Steps
- 1
Toast and butter English muffins.
- 2
Get a pot of water and 1/4 cup white vinegar to a low boil. Carefully drop eggs in. Cook 4 minutes for soft poached, 6 minutes for medium poached.
- 3
Cover muffins with shredded cheese, then Canadian bacon. Top with an egg.
- 4
Cover with hollandaise sauce.
- 5
Garnish with a piece of smoked salmon, roasted asparagus, and chives. Serve immediately. Enjoy.
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