Steps
- 1
Preheat oven to 375°F
- 2
Sift flour and baking powder into a bowl
- 3
Cream the margarine and sugar together in a bowl until light and fluffy
- 4
Beat in the eggs gradually, adding a teaspoon of flour between each addition
- 5
Gently fold in the rest of the flour with the milk and vanilla
- 6
Spoon equal portions of the mixture into cake pans and level them
- 7
Bake in the centre of the oven for 30-35 minutes
- 8
When cold, sandwich together with jam and cream and dust the top with icing sugar
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