Mums cheese cake

Name: Mums cheese cake
Cuisine: American
Ingredients: 1 packages plain sweet buiscuits; 4 oz butter; 1 packages lemon jelly; 1 juice&rind of 1lemon; 3/4 cup boiling water; 1 can carnation milk(refridgerated); 1 tsp vanilla; 8 oz cream cheese; 1 cup sugar

kerry.palmer.718 @cook_3494693

Culcairn, New South Wales

Its my mums recipe!

kerry.palmer.718 @cook_3494693

Culcairn, New South Wales

Its my mums recipe!

Saved

Ingredients

crust
1 packagesplain sweet buiscuits
4 ozbutter
filling
1 packageslemon jelly
1juice&rind of 1lemon
3/4 cupboiling water
1 cancarnation milk(refridgerated)
1 tspvanilla
8 ozcream cheese
1 cupsugar

Saved

Steps

1

Crush buiscuits,combine with melted butter.Line sides and bottom of a springform pan and bake in a slow oven for ten minutes.
2

Dissolve jelly crystals in boiling water,add lemon,juice and rind.
3

Beat carnation milk until stiff & fold into jelly mixture.
4

Beat cream cheese with sugar and vanilla,add to warm jelly mixture,mix well.
5

Pour into crust,top with remaining crumbs,refridgerate over night.