A picture of Kale & carrot crisps with pomegranate.

Kale & carrot crisps with pomegranate

cadzk14 @cook_3155530

Kale & carrot crisps with pomegranate

cadzk14 @cook_3155530

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Ingredients

5 mins

1/3 packageskale
2carrots
3 tbspolive oil
1 tbspsoy sauce
1/2pomegranate

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Steps

5 mins

1

Preheat oven 160ºc
2

Wash kale thoroughly and de stem
3

Peel and thinly slice carrots
4

Mix oil&soy sauce in bowl
5

Add kale and carrots mix and rub in sauce well, leave to stand 5 mins
6

Prepare pomegranate
7

Add kale and carrots to foiled baking tray and bake 20 mins until soft and crispy.
8

Mix pomegranate, kale and carrots serve
9

Add 1-2 choped garlic cloves to carrot&kale mix if desired

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Cooksnaps

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cadzk14 @cook_3155530

on October 12, 2014 17:19

Whitland

Comments

Keywords

Kale Carrot Soy Pomegranate

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