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Ingredients

  1. 16 ozpacks of cream cheese
  2. 1 cup(a block) of sharp chedder cheese
  3. 1Garlic powder
  4. 1Mexican-style chili powder
  5. 4 ozcan chopped green chilis
  6. 1 smallonion, diced
  7. 2 largeavacados

Cooking Instructions

  1. 1

    Mix cream cheese, chedder cheese, garlic, chili powder, green chilis, onion, and avacado together in a bowl.

  2. 2

    Mold into a ball and roll in pecans, then chill for a couple hours. Serve or save for later.

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Chris Hardewig
Chris Hardewig @TheSaiyanChef
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I'm an IT support guy that likes healthy, simple recipes with easy, every day ingredients. Much of my cooking is influenced from my mom, who's recipes I make often.
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