Steps
- 1
Add eggs and dry ingredients to bowl and whisk
- 2
Add diced bacon to frypan on medium heat and cook till browned. Set aside.
- 3
Add rest of ingredients to bowl and mix well
- 4
Add mixture to frypan over mefium heat and stir constantly until eggs are scrambled
- 5
Add diced bacon to mixture and stir
- 6
Serve and enjoy! Best enjoyed with bacon, oven roasted cherry tomatoes, stewed mushrooms and sesame toast.
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