A picture of Gobhi Matar.

Gobhi Matar

Seema Mehta @cook_10220215

Gobhi Matar

Seema Mehta @cook_10220215

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Ingredients

500 gmGobhi
250 gmmatar
2green chillies
2tomatoes
1"ginger
1/2 tspJeera
to tastesalt
to tastechilli powder
to tastehaldi
mustard oil as needed
2-3 tspgreen coriander chopped

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Steps

1

Gobhi,tomato,adrak ko kaat lo.
2

Ek pan lo usme sarso ka tail daalo,jeera dalo.
3

Uske baad kate hue Gobhi,tomato,adrak or matar ko dal do.
4

Usme salt,chilli powder or haldi ko daal do.
5

Use 10-15 minute low flame par pkate rho.
6

Serve with hara dhania on top.

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Cooksnaps

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Seema Mehta

Seema Mehta @cook_10220215

on March 09, 2018 12:40

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