Steps
- 1
Slice a ripe, medium-to-large avocado lengthwise. Remove the seed.
- 2
With a spoon, carve out a slightly bigger crater for one whole egg to rest in.
- 3
Place the 2 halves into an oven-safe tin. Make sure the halves are stable, or the eggs may slip out.
- 4
Season to taste; I like a few fresh-cut green onions, sea salt, and chili pepper flakes.
- 5
Crack your egg into the avocado crater and season a bit more if desired.
- 6
Broil at 350°F for about 15 minutes or until the egg is cooked to your liking.
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