Adobo potatoes and onions

Name: Adobo potatoes and onions
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 dash pepper for taste; 1 dash Adobo for taste; 1 each onion; 3 each potatoes; 1 each sausage of your choice (optional); 3 tbsp butter (use more or less. up to you)

katears @cook_3477797

Adobo potatoes and onions

katears @cook_3477797

Saved

Ingredients

10 mins

3 servings

1 dashpepper for taste
1 dashAdobo for taste
1 eachonion
3 eachpotatoes
1 eachsausage of your choice (optional)
3 tbspbutter (use more or less. up to you)

Saved

Steps

10 mins

1

peel and cut potatoes (could be unpeeled) you could dice or slice them. just make sure to cut them small. chop onion. slice the sausage(I like it thinly sliced but up to you. will cook longer the thicker the pieces).
2

heat pan and add a tablespoon butter. add ingredients to the pan season with Adobo and pepper. may have to add more butter as you go along. cook, covered, on medium heat for about 20 mins or until potatoes and sausage are cooked all the way through. check food every 10 mins and move it around. if things start to stick. add more butter.
3

once everything is cooked through. take off heat and enjoy.