Open in Cookpad AppSteps
- 1
Peel and cut the plátano in pieces. See photo in the next step for size.
- 2
Deep frye the platano.
- 3
Squash the plátanos using a frying pan or a devise for making tortillas if you have one of those.
- 4
Deep frye the platacones. You can sprinkle a little but of salt on them before frying them if you want.
- 5
Serve with bean paste.
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https://cookpad.wasmer.app/us/recipes/456172
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