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Marie Valentine's Chili con Carne
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A picture of Marie Valentine's Chili con Carne.

Marie Valentine's Chili con Carne

sqmalone
sqmalone @sqmalone_2021
State College, Pennsylvania

This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!

This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!

Read more

Marie Valentine's Chili con Carne

sqmalone
sqmalone @sqmalone_2021
State College, Pennsylvania

This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!

This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!

Read more
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Ingredients

1 hour
6 servings
  1. 1bell peppers, red & green
  2. 1celery
  3. 1tomato sauce
  4. 1ground hamburger
  5. 1black pepper
  6. 1garlic salt
  7. 1chili powder
  8. 1other chili seasonings to taste
  9. 1 canof kidney beans
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Steps

1 hour
  1. 1

    Fry up ground hamburger with black pepper, garlic salt, chili powder & other chili seasonings to taste

  2. 2

    Cut up bell peppers and celery; add to tomato sauce in pot and boil up

  3. 3

    Simmer about 15 mins

  4. 4

    May have to add cup or two of water

  5. 5

    Add big can kidney beans

  6. 6

    Cook slowly - simmer a while; then add seasoned hamburger mixture; simmer about 20 mins

  7. 7

    Serve with cheese grated on top of servings, with crackers, grilled cheese sandwiches, or preferred side dish

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sqmalone
sqmalone @sqmalone_2021
on May 16, 2015 15:06
State College, Pennsylvania

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