
Marie Valentine's Chili con Carne
This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!
Marie Valentine's Chili con Carne
This recipe comes from an old family friend. I think that back in the 1960s, she and my mother taught each other how to make really good Chili con Carne!
Steps
- 1
Fry up ground hamburger with black pepper, garlic salt, chili powder & other chili seasonings to taste
- 2
Cut up bell peppers and celery; add to tomato sauce in pot and boil up
- 3
Simmer about 15 mins
- 4
May have to add cup or two of water
- 5
Add big can kidney beans
- 6
Cook slowly - simmer a while; then add seasoned hamburger mixture; simmer about 20 mins
- 7
Serve with cheese grated on top of servings, with crackers, grilled cheese sandwiches, or preferred side dish
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