preheat oven or grill to 500°F

remove ribs from package and wash then pat dry

sprinkle pork rub on both sides of ribs liberally

put ribs in oven or on grill and cook for 15 minutes

remove ribs turn oven/grill down to 250°F

wrap ribs in aluminum foil closing tightly but leaving one end open

mix together applejuice and liquid smoke and pour into foil containing ribs

close foil and return ribs to oven/grill and slow cook for 1 hour 15 minutes

remove ribs and turn oven/grill to 325.

unwrap ribs from foil. put thin even layer of bbq sauce on both sides of ribs return to oven/grill.

repeat saucing on one side every 15 minutes 3 more times.

remove and let ribs rest for 5 minutes before cutting and serving.

eat, enjoy, bring plenty of napkins.