A picture of Dhuli Mung Dal.

Dhuli Mung Dal

Sarika Narang @cook_9784399

Dhuli Mung Dal

Sarika Narang @cook_9784399

Saved

Ingredients

1 bowldal
1 tspjeera
2finely chopped tomato
4 bowlwater
1/2 tsphaldi powder
to tasteSalt
to tasteRed Chilli powder
as neededFresh coriander

Saved

Steps

1

Wash and boil dal in water with salt and haldi powder.
2

Take a non stick pan dry roast jeera and tomato add spices and then boil dal, mix well.
3

Garnish with green coriander.

Saved

Cooksnaps

Saved

Sarika Narang @cook_9784399

on March 13, 2018 03:50

Comments

Similar Recipes

More Recipes

Oyster design desiccated coconut sandesh

Barnali Debdas
Bread Upma

Soumini Bhattacherjee
Dal Paratha

Seema Sharma
Fried rice

Radhika Shaparia
Vegetable fried rice

Tina
Fried Rice with Leftover Rice

Keshma Raichura
Leftover Potato Nest

Amrita Chakroborty
Shrikhand Sandesh Sandwich Dessert

Bethica Das
Chapati Pocket Chaat

Aishwarya Kitchen A
Cheesy Tawa Roti

Foram C. Virani
Vietnamese Beef Stew

Hannah MyHanh Tran
Original Lebanese Kafta

Cook Lebanese
Crispy Topped Fish Fillets with Tiny Potatoes

fenway
German potato dumpling

Tizz
Spicy Shrimp Sweet Potato Boat and Avocado Crema

Adrianne Meszaros
Spicy Shrimp Sweet Potato Boat and Avocado Crema

Adrianne Meszaros
Oil free Jammu rajma

Priti agarwal
Oil free mix daal

Priti agarwal
Sai bhaji (oil free recipe)

Ritu Pandey
Oil butter ghee free dal tadka

Ritika Jain
Golden Rava Halva

Versha Tuteja
Aaloo Tamatar ki Sabji

Ruchita Saxena
Spinach potato pakore

pooja
Chirer pulao (Flatten Rice)

Polly Basu
Rangila lauki

Nilanjana