Chirer pulao (Flatten Rice)

Name: Chirer pulao (Flatten Rice)
Yield: 4 people
Cuisine: Indian
Ingredients: 250 gms Chira; g10 gms Raisins; 20 gms Ground nut; 20 gms Green Peas; To taste Red Chilli Powder; 1 /2 tsp Termaric powder; To taste Garam masala powder; 1 tsp Aamchur powder; as needed Milk powder; 2 tablespoon Ghee; 1 Bay leaf; 2 Onion sliced medium sized; to taste Salt

Polly Basu @cook_11880362

Bengal's Favourite Dish

Polly Basu @cook_11880362

Bengal's Favourite Dish

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Ingredients

4 people

250 gmsChira
g10 gmsRaisins
20 gmsGround nut
20 gmsGreen Peas
To tasteRed Chilli Powder
1 /2 tspTermaric powder
To tasteGaram masala powder
1 tspAamchur powder
as neededMilk powder
2 tablespoonGhee
1Bay leaf
2 Onion sliced medium sized
to tasteSalt

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Steps

1

First wash Chira through the strainer keep it aside for drying
2

Now add ghee in the pan add bay leaf add onion sliced stir fry add termaric powder add red Chilli Powder when it becomes golden brown add green peas stir fry add raisins add ground nuts add add garam masala powder add aamchur powder stirring continuously add milk powder
3

Now add Chira stirring continuously in low flame
4

When thickens keep it on the bowl