Oil butter ghee free dal tadka

Name: Oil butter ghee free dal tadka
Cuisine: Indian
Ingredients: 1 bowl dal; 1 pyaj chota; 1 tamatar; 1/2 tsp adrak lahsun ka paste; 1 tea spoon jeera; 1 lal mirch khadi; 1/2 tsp haldi powder; 1/2 tsp mirch powder; 1/2 tsp sugar; to taste Salt; As needed Hara dhaniya mirch garnishing ke liye

Ritika Jain @cook_11993547

Indore

Oil butter ghee free dal tadka

Ritika Jain @cook_11993547

Saved

Ingredients

1 bowldal
1pyaj chota
1tamatar
1/2 tsp adrak lahsun ka paste
1 tea spoonjeera
1lal mirch khadi
1/2 tsp haldi powder
1/2 tsp mirch powder
1/2 tsp sugar
to tasteSalt
As neededHara dhaniya mirch garnishing ke liye

Saved

Steps

1

Sabse pahle dal ko cooker me namak haldi aur 2 katori pani dal ke 3 citi le ke boil kar lenge
2

Ab pyaj tamater ko barik cut karenge
3

Ab non stick kadae me jeera dal ke bhunenge
4

Ab pyaj dalenge aur thoda pani aur bhun lenge
5

Ab tamater dal denge aur khadi lal mirch aur mirch powder aur namak dal ke bhunege
6

Bich bich me thoda thoda pani dalte rahenge
7

Ab masala bhun gaya ab boil dal dalenge aur hara dhaniya dalenge
8

Now ready to serve