Sprout moong with capsicum

Name: Sprout moong with capsicum
Cuisine: Indian
Ingredients: 100 g moong sprout kie hue; 1 capsicum; 50 g paneer; 1 big onion; 2 tomato; 2 spoon curd; 1spoon jeera; 1 glass water; 1 tsp hari dhniya barik katti hui; to taste Namak,lal mirch powder, amchur powder; 1/2 tsp haldi powder

Anjali Rohit Kamra @cook_11759562

#zerooil
Post 8

Anjali Rohit Kamra @cook_11759562

#zerooil
Post 8

Saved

Ingredients

100 gmoong sprout kie hue
1capsicum
50 gpaneer
1big onion
2tomato
2 spooncurd
1spoon jeera
1 glasswater
1 tsp hari dhniya barik katti hui
to tasteNamak,lal mirch powder, amchur powder
1/2 tsp haldi powder

Saved

Steps

1

Sab se pehle onion, tomato capsicum or panier ko chopped kar le
2

Ak kadhai le gas on karein ab isme jeera dale jeera chtkne lage to onion dale thoda onion bhune ab isme capsicum or tomato dale
3

Thoda fry karein or namak mirch haldi or amchur dale or 5 spn tak water dale
4

Ab aap moong sprout dale or 2 spn curd dal de
5

Toda fry hone ke baad isme half glass water add karein
6

Jab water ache se shukh jae to iame paneer dale or 1 mint ke lie fry karein or ab dhak de
7

Gas off kar de ak sarving bowl m nikal kar hari dhniya se garniesh karein